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Italian sausage is a delicious and versatile ingredient that can be used in a variety of dishes. Whether you prefer it grilled, pan-fried, or baked in the oven, there are plenty of ways to cook this flavorful sausage to perfection. In this post, we will explore two different methods for cooking Italian sausage in the oven.
How Long To Cook Italian Sausage In Oven
If you’re looking for a quick and easy way to cook Italian sausage in the oven, we have just the recipe for you. Here’s how to do it:
Preheat your oven to 400°F (200°C). Place the Italian sausages on a baking sheet lined with parchment paper or aluminum foil. Make sure to leave some space between each sausage to allow for even cooking.
Bake the sausages in the preheated oven for about 20-25 minutes, or until they are cooked through and nicely browned. You can also use an instant-read thermometer to check that the internal temperature of the sausages has reached 160°F (71°C).
Once the sausages are cooked, remove them from the oven and let them rest for a few minutes before serving. This allows the juices to redistribute and ensures that each bite is tender and juicy.
Easy Baked Italian Sausages Recipe – Melanie Cooks
If you’re looking to add some extra flavor to your Italian sausages, you can try this easy baked Italian sausages recipe. Here’s what you’ll need:
- 4 Italian sausages
- 1 bell pepper, sliced
- 1 onion, sliced
- 2 cloves of garlic, minced
- 1 tablespoon of olive oil
- Salt and pepper to taste
- Italian seasoning
Preheat your oven to 375°F (190°C). In a large baking dish, combine the sliced bell pepper, onion, and minced garlic. Drizzle with olive oil and season with salt, pepper, and Italian seasoning.
Place the Italian sausages on top of the vegetables and cover the baking dish with aluminum foil. Bake in the preheated oven for about 25-30 minutes, or until the sausages are cooked through and the vegetables are tender.
Once the sausages and vegetables are cooked, remove the foil and broil for an additional 2-3 minutes to brown the sausages and caramelize the vegetables.
Serve the baked Italian sausages with a side of crusty bread or over a bed of pasta for a satisfying and flavorful meal.
Whether you choose to cook your Italian sausages in the oven using a simple baking method or opt for a more flavorful baked recipe, you can’t go wrong with this delicious ingredient. Enjoy!
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